These Honey Spice Cookies are a delectable combination of honey and warm spices, ideal for a warm winter treat. Ingredients: 1/2 cup butter, softened 1/2 cup honey 1 egg 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon salt 1/2 cup chopped nuts e g walnuts or pecans Instructions: Preheat the oven to 350F 175C In a mixing bowl, cream together the softened butter and honey until smooth Beat in the egg until well combined In a separate bowl, whisk together the flour, baking soda, cinnamon, ginger, nutmeg, and salt Gradually add the dry ingredient mixture to the wet ingredients, mixing until a dough forms Stir in the chopped nuts Drop spoonfuls of dough onto ungreased baking sheets, leaving space between each cookie Bake in the preheated oven for 10-12 m
The sweet taste of fresh figs, the flowery smell of honey, and the slightly earthy taste of thyme are all mixed into these cool Greek yogurt popsicles. It's great on hot summer days or whenever you want a rich and creamy treat. Ingredients: 1 cup Greek yogurt 6 fresh figs, chopped 2 tablespoons honey 1 teaspoon fresh thyme leaves Instructions: In a bowl, mix Greek yogurt with honey until well combined Gently fold in chopped figs and thyme leaves into the yogurt mixture Pour the mixture into popsicle molds, filling each mold almost to the top Insert popsicle sticks into the molds and freeze for at least 4 hours or until solid Once frozen, run the molds under warm water for a few seconds to release the popsicles easily Serve immediately and enjoy!