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Chocolate Pudding Filled Marbled Party Cupcakes



For any event, these Chocolate Pudding Filled Marbled Party Cupcakes are a great treat. The chocolate and white chocolate flavors mixed together make for a beautiful cupcake, and the surprise pudding filling makes them even more tempting. This chocolate treat is great for parties or any time you want something sweet.

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 1/4 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1/4 cup chocolate chips
  • 1/4 cup white chocolate chips
  • 1/2 cup chocolate pudding
  • 1/4 cup confectioners' sugar for dusting
  • Rainbow sprinkles optional

Instructions:

Warm up the oven to 350F 175C and put paper liners in a cupcake pan

Mix the cocoa powder, baking powder, baking soda, and salt in a medium-sized bowl with a whisk

Put away

Put the softened butter and granulated sugar in a large bowl and mix them together until they are light and fluffy

Add the eggs one at a time, making sure each one is fully mixed in before adding the vanilla extract

Mix the dry ingredients in slowly, adding buttermilk in between each addition

Start with the dry ingredients and end with the buttermilk

Don't mix any further than that

Put the same amount of batter into each bowl

Add the chocolate chips to one bowl and the white chocolate chips to the other

Put one tablespoon of the chocolate chip batter into each cupcake liner

Then put another tablespoon of the white chocolate chip batter into each liner

Switch between the liners until each one is about two thirds full

To make the batter look like marble, swirl it together with a toothpick or skewer

After the oven is hot, bake the cupcakes for 18 to 20 minutes, or until a toothpick stuck in the middle comes out clean

After the cupcakes have cooled in the pan for a few minutes, move them to a wire rack to cool all the way down

Once the cupcakes are cool enough to touch, put chocolate pudding in each one using a piping bag or a small knife

Sprinkle confectioners' sugar on top of the cupcakes, and if you want, you can decorate them with rainbow sprinkles

Serve and have fun!


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